Saturday, March 26, 2011

Asian Green Beens

*1 lb. frozen green beans, thawed
*1 oz. slivered almonds
*4 cloves garlic, minced or pressed
*1/8 cup soy sauce
*olive oil

Makes 6 servings

Saute green beans in a little olive oil in a skillet over medium heat for a couple of minutes.

Add garlic to skillet.

About halfway through, add almonds and soy sauce.  Continue to saute until hot.