Tuesday, May 10, 2011

Whole Grain English Muffin Pizzas

My mother-in-law introduced me to these years ago.  My husband grew up eating these little pizzas.  They are so delicious!  English muffins are naturally low in fat, which is an added bonus.

Makes 12 pizzas








Ingredients:
*1 package whole grain English muffins
(usually 6 per package), spit in two
*1 jar pizza sauce
*12 slices part-skim mozzarella cheese
*pepperoni slices

Directions:
Preheat oven to 425 degrees.  Spoon pizza sauce on each muffin.  Spread out.  Top with cheese and then with four pepperonis each.  Over lap the edges of the pepperonis so that you can put a toothpick in the center of the muffin to keep the pepperonis from sliding off the cheese in the oven.

Bake 12 minutes on 425.  Turn the oven to broil.  Bake 2 more minutes or until the pepperoni starts to curl and is crisp.